Careers Category: Back of house

  • Head Chef 

    Head Chef 

    Applicants must possess a strong understanding of management principles and demonstrate proficiency in leading a team, with a minimum of two years’ experience in the role of Head Chef. Strong leadership and effective team management skills are essential. The role requires a comprehensive understanding of costings, financial control, and a commitment to staff training and…

  • General Manager – Atlantic Seaboard

    General Manager – Atlantic Seaboard

    We are looking for an all-rounder with the capability to effectively manage both Front of House (FoH) and Back of House (BoH) operations, dedicated to upholding Kove Collection’s high standards. The role involves ensuring the optimal satisfaction and retention of guests, delivering a memorable experience to all patrons. The successful candidate will be proficient at…

  • Sous Chef

    Sous Chef

    We are seeking a Sous Chef with a minimum of two years of experience in the role to provide crucial support to our Head Chef in a high-pressure environment. The ideal candidate should demonstrate the ability to independently manage a shift. Ownership of reliable transportation is essential for this position.

  • Barbacks

    Barbacks

    We are in search of an energetic and well-presented individual who can provide excellent support to our bartenders. This candidate should have a keen interest in all things beverage and be enthusiastic about contributing to the overall beverage experience.